Actinidia deliciosa

Actinidia deliciosa

美 　英

• 网络美味猕猴桃；美味奇异果；活性白土

例句

Biological characteristics of Actinidia deliciosa selection "Shi Mei"

美味猕猴桃优良株系“实美”的生物学特性观测

Preliminary Study on Diurnal Photosynthetic Rate Variation of Comprehensively Managed Actinidia deliciosa Leaves

复合经营猕猴桃光合日变化的初步研究

Changes of Fruit and Ultrastructure of Cell Wallin Actinidia deliciosa Lines during Postharvest Ripening

美味猕猴桃果实采后硬度与细胞壁超微结构变化

Effect of Artificial Pollination on the Yield of Late Ripening Variety of Actinidia deliciosa Golden Delicious

人工辅助授粉对猕猴桃晚熟品种金魁产量的影响试验初报

Study on Cultural Technique of Introduction for Actinidia Deliciosa in Yichang Prefecture

宜昌市猕猴桃引种栽培技术研究

Effect of Natural Preservatives on Fruits Softening of Actinidia deliciosa during Storage

天然保鲜剂涂膜处理对弥猴桃采后软化效果的影响

Studies on the Cyto-anatomy of the Secondary Xylem in the new branches of Actinidia deliciosa

猕猴桃枝条新梢次生木质部细胞解剖学研究

Efficient Methods for Genomic DNA Extraction from Actinidia Deliciosa

美味猕猴桃基因组DNA的高效提取

Changes in the Indexes of the Quality of Actinidia deliciosa During Ripening

美味猕猴桃果实后熟过程中主要品质指标的变化

Effect of natural Preservatives on Fruit Quality of Actinidia deliciosa During Storage

天然保鲜剂处理对贮藏中猕猴桃果实品质的影响

The Liver-protective Effect of the Extracts from the Actinidia deliciosa Root

美味猕猴桃根正丁醇提取物对小鼠急性肝损伤的保护作用

The liver-protective effect of the extracts from the root of Actinidia deliciosa in mice

美味猕猴桃根提取物保肝降酶作用的研究

Study on Antimicrobial Activity of Root Extract of Actinidia deliciosa

美味猕猴桃根提取物的抑菌活性研究

Study on the selection of rootstocks for the good clone "Shimei" of Actinidia deliciosa

美味猕猴桃优良株系“实美”的砧木选择研究

A Study on the Selection of Callus for Protoplast Isolation of Actinidia deliciosa

适宜原生质体分离的美味猕猴桃愈伤组织的筛选

A New High-yield Technique for Transforming Low-yield Actinidia deliciosa Stand

猕猴桃低产园改造丰产新技术

Arbor form culture technique of Actinidia deliciosa

猕猴桃乔化栽培技术

Effect of Different Concentrations of CPPU on Growth and Nutritional Quality of Actinidia deliciosa

不同浓度CPPU处理对美味猕猴桃果实生长及品质的影响

Extraction of Genomic DNA from Actinidia Deliciosa

美味猕猴桃基因组DNA的提取条件优化

Study on the Chemical Structure from the Roots of Actinidia deliciosa

美味猕猴桃根活性化学成分的研究

A Study on the Chlorine and Sulphur Tolerance of Actinidia deliciosa

猕猴桃对氯和硫的耐性研究

Influence of CPPU on weight, contents of TSS and acid in Actinidia deliciosa fruits

CPPU对美味猕猴桃果实重量、可溶性固形物及糖酸含量的影响